Book Reviews of Zen and the Art of Cooking (Zen and the Art of)

Zen and the Art of Cooking (Zen and the Art of)
Zen and the Art of Cooking - Zen and the Art of
Author: Jon Sandifer
ISBN-13: 9781570716157
ISBN-10: 1570716153
Publication Date: 3/2001
Pages: 320
Rating:
  • Currently 3.3/5 Stars.
 3

3.3 stars, based on 3 ratings
Publisher: Sourcebooks
Book Type: Hardcover
Reviews: Amazon | Write a Review

3 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed Zen and the Art of Cooking (Zen and the Art of) on + 93 more book reviews
The well worn adage that we are what we eat does hold true. It is important to realize that what we choose to eat, how we prepare and cook it, and then consume it has a direct bearing on our health, vitality, mood and sense of well being. This book aims to create a deeper appreciation of the spirit of cooking and our relationship with foor.
reviewed Zen and the Art of Cooking (Zen and the Art of) on + 28 more book reviews
It talks about being in the moment, when you cook. I feel that that's very important.
reviewed Zen and the Art of Cooking (Zen and the Art of) on
Not too impressed.