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Fast Food Nation: The Dark Side of the All-American Meal
Fast Food Nation: The Dark Side of the All-American Meal
Author: Eric Schlosser
ISBN-13: 9780060938451 - ISBN-10: 0060938455
Rating:

Book Type: Paperback
Publication Date: 2002

Candyfreak: A Journey through the Chocolate Underbelly of America
Candyfreak: A Journey through the Chocolate Underbelly of America
Author: Steve Almond
ISBN-13: 9780156032933 - ISBN-10: 0156032937
Rating:

Book Type: Paperback
Publication Date: 2005

Food Finds: America's Best Local Foods and the People Who Produce Them
Food Finds: America's Best Local Foods and the People Who Produce Them
Author: Allison Engel, Margaret Engel
ISBN-13: 9780060958374 - ISBN-10: 0060958375
Rating:
1

Book Type: Paperback
Publication Date: 2000

Start Your Own Coffee  Tea Store (Start Your Own Business Series)
Start Your Own Coffee Tea Store (Start Your Own Business Series)
Author: Joann Padgett
ISBN-13: 9780136032755 - ISBN-10: 0136032753
Rating:
1

Book Type: Paperback
Publication Date: 1996

The Simon and Schuster Pocket Guide to Beer: The Connoisseur's Companion to over 1,000 Beers of the World
The Simon and Schuster Pocket Guide to Beer: The Connoisseur's Companion to over 1,000 Beers of the World
Author: Michael Jackson
ISBN-13: 9780671898144 - ISBN-10: 0671898140
Rating:
4

Book Type: Hardcover
Publication Date: 1994

Dinner at the New Gene Cafe: How Genetic Engineering Is Changing What We Eat, How We Live, and the Global Politics of Food
Dinner at the New Gene Cafe: How Genetic Engineering Is Changing What We Eat, How We Live, and the Global Politics of Food
Author: Bill Lambrecht
ISBN-13: 9780312302634 - ISBN-10: 0312302630
Rating:
?

Book Type: Paperback
Publication Date: 2002

Fast Food Nation : The Dark Side of the All-American Meal
Fast Food Nation : The Dark Side of the All-American Meal
Author: Eric Schlosser
ISBN-13: 9780553529005 - ISBN-10: 0553529005
Rating:
2

Book Type: Audio Cassette
Publication Date: 2002
Audio books cost 2 credits.

Mesa Grill Guide to Tequila: The Quintessence of the Blue Agave and the Finest Brands of Tequila, with 70 Food and Drink Recipes (Essential Connoisseur)
Mesa Grill Guide to Tequila: The Quintessence of the Blue Agave and the Finest Brands of Tequila, with 70 Food and Drink Recipes (Essential Connoisseur)
Author: Laurence Kretchmer, Zeva Oelbaum
ISBN-13: 9781579120108 - ISBN-10: 1579120105
Rating:
1

Book Type: Hardcover
Publication Date: 1998

Sweet Inspirations, Sugar Free Dessert
Sweet Inspirations, Sugar Free Dessert
Author: Ron Lynch, Patti Lynch
ISBN-13: 9780962046902 - ISBN-10: 0962046906
Rating:
1

Book Type: Paperback
Publication Date: 1989

Applied Foodservice Sanitation: Coursebook
Applied Foodservice Sanitation: Coursebook
ISBN-13: 9780915452170 - ISBN-10: 0915452170
Rating:
1

Book Type: Paperback

Bowes and Church's Food Values of Portions Commonly Used
Bowes and Church's Food Values of Portions Commonly Used
Author: Jean Penningotn, Anna De Planter Bowes, Helen N. Church
ISBN-13: 9780060963644 - ISBN-10: 0060963646
Rating:
2

Book Type: Paperback
Publication Date: 1989

Premier Beer: A Guide To America'S Best Bottled Microbrews
Premier Beer: A Guide To America'S Best Bottled Microbrews
Author: Elaine Louie
ISBN-13: 9780671536763 - ISBN-10: 0671536761
Rating:
1

Book Type: Paperback
Publication Date: 1996

Real Food, Fake Food, and Everything in Between: The Only Consumer's Guide to Modern Food
Real Food, Fake Food, and Everything in Between: The Only Consumer's Guide to Modern Food
Author: Geri Harrington
ISBN-13: 9780025484207 - ISBN-10: 0025484206
Rating:
?

Book Type: Hardcover
Publication Date: 1987

Siggy's Spaghetti Works
Siggy's Spaghetti Works
Author: Peggy Thomson
ISBN-13: 9780688113735 - ISBN-10: 0688113737
Rating:
?

Book Type: Hardcover
Publication Date: 1993

Farmageddon: Food and the Culture of Biotechnology
Farmageddon: Food and the Culture of Biotechnology
Author: Brewster Kneen, Brewster Kneen
ISBN-13: 9780865713949 - ISBN-10: 0865713944
Rating:
1

Book Type: Paperback
Publication Date: 1999

Pocket Gde Coffee Pa
Pocket Gde Coffee Pa
Author: Kenneth N. Anderson
ISBN-13: 9780399506000 - ISBN-10: 0399506004
Rating:
?

Book Type: Paperback
Publication Date: 1982

A Gourmet's Guide: Food and Drink From A to Z (Oxford Reference)
A Gourmet's Guide: Food and Drink From A to Z (Oxford Reference)
Author: John Ayto
ISBN-13: 9780192800251 - ISBN-10: 0192800256
Rating:
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Book Type: Paperback
Publication Date: 1995

The Garden of Eating: Food, Sex, and the Hunger for Meaning
The Garden of Eating: Food, Sex, and the Hunger for Meaning
Author: Jeremy Iggers
ISBN-13: 9780465078059 - ISBN-10: 0465078052
Rating:
?

Book Type: Hardcover
Publication Date: 1996

ServSafe Essentials with the Scantron Certification Exam Form
ServSafe Essentials with the Scantron Certification Exam Form
Author: Nra Educational Foundation
ISBN-13: 9780471478034 - ISBN-10: 0471478032
Rating:
?

Book Type: Paperback
Publication Date: 2004

Exploring Quantity Food Production and Service through Problems (2nd Edition)
Exploring Quantity Food Production and Service through Problems (2nd Edition)
Author: Elizabeth McKinney Lieux, Patricia Kelly Luoto, Elizabeth M. Lieux, Patricia K. Luoto
ISBN-13: 9780130835345 - ISBN-10: 013083534X
Rating:
?

Book Type: Paperback
Publication Date: 1999

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