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1 to 10 of 74 Results per page: - Goto page:
Come to the Table : A Celebration of Family Life
Come to the Table : A Celebration of Family Life
Author: Doris Christopher
ISBN-13: 9780446524285 - ISBN-10: 044652428X
Rating:
5

Book Type: Hardcover
Publication Date: 1999
Anything Considered
Anything Considered
Author: Peter Mayle
ISBN-13: 9780679441236 - ISBN-10: 0679441239
Rating:
5

Book Type: Hardcover
Publication Date: 1996
The Summer of My Greek Taverna: A Memoir
The Summer of My Greek Taverna: A Memoir
Author: Tom Stone, Tom Stone
ISBN-13: 9780743205412 - ISBN-10: 0743205413
Rating:
6

Book Type: Hardcover
Publication Date: 2002
Food Finds: America's Best Local Foods and the People Who Produce Them
Food Finds: America's Best Local Foods and the People Who Produce Them
Author: Allison Engel, Margaret Engel
ISBN-13: 9780060958374 - ISBN-10: 0060958375
Rating:
1

Book Type: Paperback
Publication Date: 2000
4001 Food Facts and Chef's Secrets
4001 Food Facts and Chef's Secrets
Author: Myles H Bader
ISBN-13: 9780963289919 - ISBN-10: 0963289918
Rating:
1

Book Type: Paperback
Publication Date: 1993
Turning the Tables: The Insider's Guide to Eating Out
Turning the Tables: The Insider's Guide to Eating Out
Author: Steven A. Shaw
ISBN-13: 9780060891404 - ISBN-10: 0060891408
Rating:
2

Book Type: Paperback
Publication Date: 2006
The Devil's Larder
The Devil's Larder
Author: Jim Crace
ISBN-13: 9780374138592 - ISBN-10: 0374138591
Rating:
2

Book Type: Hardcover
Publication Date: 2001
Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine and Culinary Terms (Barrons Cooking Guide)
Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine and Culinary Terms (Barrons Cooking Guide)
Author: Sharon Tyler Herbst
ISBN-13: 9780812041569 - ISBN-10: 0812041569
Rating:
1

Book Type: Paperback
Publication Date: 1990
JELL-O: A Biography
JELL-O: A Biography
Author: Carolyn Wyman
ISBN-13: 9780156011235 - ISBN-10: 0156011239
Rating:
2

Book Type: Paperback
Publication Date: 2001
The Family Dinner : A Celebration of Love, Laughter, and Leftovers
The Family Dinner : A Celebration of Love, Laughter, and Leftovers
Author: Linda Sunshine, Mary Tiegreen
ISBN-13: 9781400045921 - ISBN-10: 1400045924
Rating:
?

Book Type: Hardcover
Publication Date: 2003
Tales from the Tummy Trilogy
Tales from the Tummy Trilogy
ISBN-13: 9781565114050 - ISBN-10: 1565114051
Rating:
5

Book Type: Audio Cassette
Publication Date: 2001
Audio books cost 2 credits.
The Living Language Non-Connoisseur's Menu Guide : to Ordering and Enjoying French, Italian, Latin American and Spanish Cuisine (LL NonConnoisseur Menu Gde(TM))
The Living Language Non-Connoisseur's Menu Guide : to Ordering and Enjoying French, Italian, Latin American and Spanish Cuisine (LL NonConnoisseur Menu Gde(TM))
Author: David D'Aprix
ISBN-13: 9780609804933 - ISBN-10: 0609804936
Rating:
2

Book Type: Paperback
Publication Date: 1999
How to Be a Pregnant Father
How to Be a Pregnant Father
Author: Peter Mayle
ISBN-13: 9780818403996 - ISBN-10: 0818403993
Rating:
3

Book Type: Paperback
Publication Date: 2000
Gourmet Cooking with 5 Ingredients
Gourmet Cooking with 5 Ingredients
Author: Deborah Anderson
ISBN-13: 9781931294300 - ISBN-10: 1931294305
Rating:
1

Book Type: Plastic Comb
Publication Date: 2002
We Are What We Ate: 24 Memories of Food ,A Share Our Strength Book
We Are What We Ate: 24 Memories of Food ,A Share Our Strength Book
ISBN-13: 9780156006231 - ISBN-10: 0156006235
Rating:
1

Book Type: Paperback
Publication Date: 1998
Napa
Napa
Author: James Conaway
ISBN-13: 9780380715992 - ISBN-10: 0380715996
Rating:
4

Book Type: Paperback
Publication Date: 1992
A Cook's Tour: In Search of the Perfect Meal
A Cook's Tour: In Search of the Perfect Meal
Author: Anthony Bourdain
ISBN-13: 9780060009700 - ISBN-10: 0060009705
Rating:
2

Book Type: Audio Cassette
Publication Date: 2001
Audio books cost 2 credits.
Dinner Party Disasters: True Stories of Culinary Catastrophe
Dinner Party Disasters: True Stories of Culinary Catastrophe
Author: Annaliese Soros, Roderick Mills
ISBN-13: 9780810993365 - ISBN-10: 0810993368
Rating:
1

Book Type: Hardcover
Publication Date: 2007
Third Helpings
Third Helpings
Author: Calvin Trillin
ISBN-13: 9780140073140 - ISBN-10: 0140073140
Rating:
2

Book Type: Paperback
Publication Date: 1984
New York's Master Chefs
New York's Master Chefs
Author: Richard Sax
ISBN-13: 9780895350909 - ISBN-10: 0895350904
Rating:
2

Book Type: Paperback
Publication Date: 1985
1 to 10 of 74 Results per page: - Goto page:

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