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The Silver Palate Cookbook
The Silver Palate Cookbook
Author: Julee Rosso, Sheila Lukins
ISBN-13: 9780894802041 - ISBN-10: 0894802046
Rating:

Book Type: Paperback
Publication Date: 1982
Members Wishing: 1

The Soul of a Chef : The Journey Toward Perfection
The Soul of a Chef : The Journey Toward Perfection
Author: Michael Ruhlman
ISBN-13: 9780141001890 - ISBN-10: 0141001895
Rating:

Book Type: Paperback
Publication Date: 2001
Members Wishing: 22

The Making of a Chef: Mastering Heat at the Culinary Institute
The Making of a Chef: Mastering Heat at the Culinary Institute
Author: Michael Ruhlman
ISBN-13: 9780805061734 - ISBN-10: 0805061738
Rating:

Book Type: Paperback
Publication Date: 1999
Members Wishing: 55

Consuming Passions : A Food-Obsessed Life
Consuming Passions : A Food-Obsessed Life
Author: Michael Lee West
ISBN-13: 9780060984427 - ISBN-10: 0060984422
Rating:
8

Book Type: Paperback
Publication Date: 2000
Members Wishing: 9

Iron Chef: The Official Book
Iron Chef: The Official Book
Author: Kaoru Hoketsu, Kabushiki
ISBN-13: 9780425180884 - ISBN-10: 0425180883
Rating:
8

Book Type: Hardcover
Publication Date: 2001
Members Wishing: 1

If You Can Stand the Heat : Tales from Chefs and Restaurateurs
If You Can Stand the Heat : Tales from Chefs and Restaurateurs
Author: Dawn Davis
ISBN-13: 9780140281583 - ISBN-10: 0140281584
Rating:
3

Book Type: Paperback
Publication Date: 1999
Members Wishing: 13

Craft of Cooking: Notes and Recipes from a Restaurant Kitchen
Craft of Cooking: Notes and Recipes from a Restaurant Kitchen
Author: Tom Colicchio
ISBN-13: 9780609610503 - ISBN-10: 0609610503
Rating:
3

Book Type: Hardcover
Publication Date: 2003
Members Wishing: 32

How I Learned to Cook: Culinary Educations from the World's Greatest Chefs
How I Learned to Cook: Culinary Educations from the World's Greatest Chefs
Author: Kimberly Witherspoon, Peter Meehan
ISBN-13: 9781596912472 - ISBN-10: 1596912472
Rating:
2

Book Type: Hardcover
Publication Date: 2006
Members Wishing: 1

The Reach of a Chef: Professional Cooks in the Age of Celebrity
The Reach of a Chef: Professional Cooks in the Age of Celebrity
Author: Michael Ruhlman
ISBN-13: 9780143112075 - ISBN-10: 0143112074
Rating:
1

Book Type: Paperback
Publication Date: 2007
Members Wishing: 24

Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
Author: Andrew Dornenburg, Karen Page
ISBN-13: 9780471285717 - ISBN-10: 0471285714
Rating:
2

Book Type: Paperback
Publication Date: 1995
Members Wishing: 1

Consuming Passions: A Food-Obsessed Life
Consuming Passions: A Food-Obsessed Life
Author: Michael Lee West
ISBN-13: 9780060183714 - ISBN-10: 0060183713
Rating:
?

Book Type: Hardcover
Publication Date: 1999
Members Wishing: 1

Becoming a Chef
Becoming a Chef
Author: Andrew Dornenburg, Karen Page
ISBN-13: 9780471152095 - ISBN-10: 0471152099
Rating:
1

Book Type: Paperback
Publication Date: 2003
Members Wishing: 10

Soul of a Chef: The Journey Towards Perfection
Soul of a Chef: The Journey Towards Perfection
Author: Michael Ruhlman
ISBN-13: 9780670891559 - ISBN-10: 067089155X
Rating:
3

Book Type: Hardcover
Publication Date: 2000
Members Wishing: 6

Cooking School Secrets For Real-World Cooks: Tips, Techniques, Shortcuts, Sources, Hints, and Answers to Frequently Asked Questions, Plus 100 Sure-Fire Recipes to Make You a Better Cook
Cooking School Secrets For Real-World Cooks: Tips, Techniques, Shortcuts, Sources, Hints, and Answers to Frequently Asked Questions, Plus 100 Sure-Fire Recipes to Make You a Better Cook
Author: Linda Carucci
ISBN-13: 9780811842433 - ISBN-10: 0811842436
Rating:
3

Book Type: Paperback
Publication Date: 2005
Members Wishing: 21

Substituting Ingredients: An A to Z Kitchen Reference
Substituting Ingredients: An A to Z Kitchen Reference
Author: Becky Sue Epstein, Hilary Klein
ISBN-13: 9781564407412 - ISBN-10: 1564407411
Rating:
3

Book Type: Paperback
Publication Date: 1996
Members Wishing: 12

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Author: Bill Buford
ISBN-13: 9780385662574 - ISBN-10: 0385662572
Rating:
5

Book Type: Paperback
Publication Date: 2007
Members Wishing: 58

Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe)
Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe)
ISBN-13: 9780936184678 - ISBN-10: 0936184671
Rating:
1

Book Type: Hardcover
Publication Date: 2003
Members Wishing: 26

Chef's Secrets: Insider Techniques From America's Culinary Masters
Chef's Secrets: Insider Techniques From America's Culinary Masters
Author: Francine Maroukian
ISBN-13: 9781594740053 - ISBN-10: 1594740054
Rating:
3

Book Type: Paperback
Publication Date: 2004
Members Wishing: 2

Everything Cooking for Two Cookbook: 300 Creative Ideas for Making Relaxing Meals at Home (Everything: Cooking)
Everything Cooking for Two Cookbook: 300 Creative Ideas for Making Relaxing Meals at Home (Everything: Cooking)
Author: David Poran
ISBN-13: 9781593373702 - ISBN-10: 1593373708
Rating:
1

Book Type: Paperback
Publication Date: 2005
Members Wishing: 1

Lost Arts: A Cook's Guide to Making Vinegar, Curing Olives, Crafting Fresh Goat Cheese and Simple Mustards, Baking Bread and Growing Herbs
Lost Arts: A Cook's Guide to Making Vinegar, Curing Olives, Crafting Fresh Goat Cheese and Simple Mustards, Baking Bread and Growing Herbs
Author: Lynn Alley
ISBN-13: 9780898156744 - ISBN-10: 0898156742
Rating:
1

Book Type: Paperback
Publication Date: 1995
Members Wishing: 19

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