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Cookies Food Writers' Favorites
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Cookies Food Writers' Favorites
Author: Barbara Gibbs Ostmann, Jane Baker

Book Information
Publisher: Dial Publishing Company
Book Type: Paperback
Rating:
2

ISBN-13: 78786 - ISBN-10:
Publication Date: 1991
Pages: 128

Book Description:
Cookies, Cookies & More Cookies! When food editors and writers across the county were requested to contribute cookie recipes for this cookbook, the response was overwheliming. Over 500 recipes flooded the publisher's office in a short period of time. It seems that everyone likes to prepare cookies. They have become all-American favorites. Each of the recipes in the cookbook also includes a brief introduction that tells you something about the recipe. Cookies makes for enjoyable reading even when you are not in the mood to bake a batch.

Some of the included recipes are:
choco-nut happy drops
coconut chocolate chippers
oatmeal applesauce cookies
salted peanut cookies
whole wheat pineapple drops
snickerdoodles
Vienna fingers
lemon refrigerator cookies
apricot cookie rolls
gingersnap wafers
soft molasses cookies
orange scallop cookies
carrot bars
chocolate scotch shortbread
honey almond crunch
AND MANY MORE!

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