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Search - Death At The Table
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Book Description:
This Epicurean mystery is a sprightly offering, given flavor and dash by its culinary complement. Publishers WeeklyFood expert and amateur sleuth Darina Lisle is delighted to be asked to participate in a television food series co-starring charismatic Australian wine merchant Bruce Bennett. The show is an instant hit and the ratings climb steadily until Bennett is killed on camera. The autopsy reveals nothing unusual, but a second death stirs up suspicion. Darina sets off to solve the murders of an ingenious and ruthless killer before she becomes his next target.
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Rate These Member Reviews
Death was not on the menu but it arrived anyway, and on camera. From the series of Table for Four.
From back cover:
The table is set, the wine is breathing, and television viewers are invited to delight in Darina Lisle's next episode of her top-rated food series, "Table for Four". Death was not on the menu until Darina's charming costar, Australian wine expert Bruce Bennett, drops dead on camera.
As one of the other guests poisoned the brash Aussie? More important, why? With equal flair for detection as for cooking, Darina starts from scratch, and finds two more murders adding spice to the crime.
And unless she unmasks a killer before the plot thickens, "Table for Four" may just be vacant when she becomes the final ingredient in a recipe for how to create the perfect murder.
Jennifer E. from ATLANTA, GA wrote on 9/6/2005...I really enjoyed this book and am still trying to find another one in the series. Great for lovers of mystery and food and I especially enjoyed the Austrialian wine info.