Larger	Silver Palate Desserts (RP Miniature Editions) Author: Julee Rosso, Sheila Lukins
	Book Information Publisher: Running Press Book Publishers Book Type: Hardcover Rating: 1 ISBN-13: 9781561384983 - ISBN-10: 1561384984 Publication Date: 2/1995 Pages: 127 Book Reviews

Recipes from the Classic American Cookbooks

Lukins & Rosso published their 'Silver Palate Cookbook' in the 1980s, a work that changed the way Americans look at food, cooking, & entertaining. They created their book in response to a rapidly growing appreciation for fine foods in America. The recipes are the embodiment of a new & uniquely American cooking style.
The dessert recipes have brought new flavors & textures--some delicate & some decadently rich--to cookies & cakes, tarts & tortes, ices & mousses. This concise little book contains favorite dessert recipes for Chocolate Hazelnut Cake, Carrot Cake, Blackberry Mousse, Kumquat Citrus Tarts, Toffee Bars, & more than two dozen other innovative confections. Illustrated.