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American Heart Association Cookbook: Fourth Edition
American Heart Association Cookbook Fourth Edition
Author: Ruthe Eshleman
Fully revised and updated with hundreds of new dishes, the "American Heart Association Cookbook" proves once again that healthful eating does not mean boring eating! More than 500 kitchen-tested recipes, with a complete nutritional analysis for each!
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ISBN-13: 9780345328199
ISBN-10: 0345328191
Publication Date: 12/12/1985
Rating:
  • Currently 3.3/5 Stars.
 11
3.3 stars, based on 11 ratings
Publisher: Ballantine Books
Book Type: Paperback
Reviews: Member | Amazon | Write a Review
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 reviewed American Heart Association Cookbook: Fourth Edition on + 67 more book reviews
It's the cookbook with some very good recipes that help keep you heart in good condition.
reviewed American Heart Association Cookbook: Fourth Edition on + 160 more book reviews
"A comprehensive guide to help you buy, prepare and serve the proper foods to maintain your ideal weight and reduce the risks of heart disease." Over 500 recipes. Includes many "gourmet delights you may have thought were off-limits."
reviewed American Heart Association Cookbook: Fourth Edition on + 12 more book reviews
Great book for anyone who wishes to eat healthy...great recipes!


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