Skip to main content
PBS logo
 
 

Search - The Art of Pastry (Cookery)

The Art of Pastry (Cookery)
The Art of Pastry - Cookery
Author: Catherine Atkinson
This beautiful new book provides a complete guide to making delicious pastry, with plenty of tips and illustrated techniques, so that even novice pastry cooks will achieve excellent results. Choose from sweet and savory recipes from around the world, including all-time favorites such as Tarte Tatin, Steak and Kidney Pie with Mtard Gravy, Mini Mi...  more »
ISBN-13: 9780754819295
ISBN-10: 0754819299
Publication Date: 8/25/2009
Pages: 224
Rating:
  ?

0 stars, based on 0 rating
Publisher: Lorenz Books
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review


Genres: