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The Best American Recipes 2002-2003 (Best American)
The Best American Recipes 2002-2003 - Best American
What is a best American recipe? — It's simple but sophisticated. — It tastes exceptional. — It's one you want to make again and are dying to share with your friends. — It introduces a surprisingly easy technique or gives you a new way to use a favorite ingredient. — It produces the best possible version of a dish. — For this edition, Fran McCullough, ... more »
What is a best American recipe? — It's simple but sophisticated. — It tastes exceptional. — It's one you want to make again and are dying to share with your friends. — It introduces a surprisingly easy technique or gives you a new way to use a favorite ingredient. — It produces the best possible version of a dish. — For this edition, Fran McCullough, ... more »
ISBN-13: 9780618191376
ISBN-10: 0618191372
Publication Date: 10/15/2002
Pages: 360
Rating: 1
ISBN-10: 0618191372
Publication Date: 10/15/2002
Pages: 360
Rating: 1
4 stars, based on 1 rating
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> General
