Skip to main content
PBS logo
 
 

Search - The Best of Amish Cooking

The Best of Amish Cooking
The Best of Amish Cooking
Author: Phyllis Pellman Good
TRADITIONAL AND CONTEMPORARY RECIPES ADAPTED FROM THE KITCHENS AND PANTRIES OF OLD ORDER AMISH COOKS... — Shares traditional Amish recipes for soups, stews, casseroles, meat, vegetables, salads, relishes, breads, and desserts, and describes menus for special occasions.   Recipes include Lemon Sponge Pie, Chicken Corn Soup, Baked Dried C...  more »
ISBN-13: 9781561481897
ISBN-10: 1561481890
Publication Date: 5/25/1996
Pages: 223
Rating:
  • Currently 3.9/5 Stars.
 11

3.9 stars, based on 11 ratings
Publisher: Good Books
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Member | Amazon | Write a Review
Read All 2 Book Reviews of "The Best of Amish Cooking"

Please Log in to Rate these Book Reviews

zophine avatar reviewed The Best of Amish Cooking on + 59 more book reviews
This book is full of recipes derived from the Old Amish households. Many of the recipes are designed for feeding a full flock of people. Very good insight into the eating habits and cooking of and Old Amish family.


Genres: