Skip to main content
PBS logo
 
 

Search - More Classic Italian Cooking

More Classic Italian Cooking
More Classic Italian Cooking
Author: Marcella Hazan, Marisabina Russo (Illustrator)
The author of Italian cooking has written a companion volume to The Classic Italian Cookbook. She traveled throughout Italy, writing down recipes & watching cooks work in farmhouse kitchens & villas, fisherman's huts & family trattorias. Adapted for American kitchens & featuring a section on homemade pasta & electric past...  more »
ISBN-13: 9780394498553
ISBN-10: 0394498550
Publication Date: 10/12/1978
Pages: 496
Rating:
  • Currently 4/5 Stars.
 2
4 stars, based on 2 ratings
Publisher: Knopf
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review
Read All 1 Book Reviews of "More Classic Italian Cooking"

Please Log in to Rate these Book Reviews

 reviewed More Classic Italian Cooking on + 75 more book reviews
Great book about food and its preparation. Very Italian and very thorough.


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.