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The Complete Book of Greek Cooking
The Complete Book of Greek Cooking
Author: Rena Salaman, Jan Cutler
Over 160 wonderfully flavored Greek recipes, including tasty classics and popular modern dishes, using traditional techniques and ingredients. Also includes an informative introduction that celebrates the history and food culture of Greece, the wealth of fresh ingredients and the methods used in preparation and cooking.
ISBN-13: 9780681186705
ISBN-10: 0681186704
Publication Date: 2005
Pages: 256
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 4 ratings
Publisher: HERMES HOUSE
Book Type: Paperback
Members Wishing: 0
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