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Complete Dehydrator Cookbook
Complete Dehydrator Cookbook
Author: Mary Bell, Evie Righter
Far from being a fad, food dyhydrating is one of the most ancient, effective, and nutritous ways of preserving food. Now, at last, there is a book that teaches absolutely everything there is to know about using an electric food dyhydrator to dry foods at home -- and gives more than 100 foolproof recipes for scrumptious snacks and meals made from...  more »
ISBN-13: 9780688130244
ISBN-10: 0688130240
Publication Date: 5/23/1994
Pages: 304
Rating:
  • Currently 3.8/5 Stars.
 3

3.8 stars, based on 3 ratings
Publisher: Morrow Cookbooks
Book Type: Hardcover
Members Wishing: 15
Reviews: Amazon | Write a Review


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