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Concepts in Wine Technology
Concepts in Wine Technology
Author:
This is the companion book to the author’s best selling Concepts In Wine Chemistry. It is a successor to his original Winery Technology & Operations. Since the author published his first book in 1990, he has shifted much of his time from research and teaching to operating his own small winery and consulting world-wide with other winemakers.... more »
Author:
This is the companion book to the author’s best selling Concepts In Wine Chemistry. It is a successor to his original Winery Technology & Operations. Since the author published his first book in 1990, he has shifted much of his time from research and teaching to operating his own small winery and consulting world-wide with other winemakers.... more »
ISBN-13: 9781891267512
ISBN-10: 1891267515
Publication Date: 12/2003
Pages: 192
Rating: ?
ISBN-10: 1891267515
Publication Date: 12/2003
Pages: 192
Rating: ?
0 stars, based on 0 rating
Publisher: Wine Appreciation Guild
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
- Cookbooks, Food & Wine >> Beverages & Wine >> Wine & Spirits >> Spirits
- Cookbooks, Food & Wine >> General
