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Search - A Cook's Guide to Cheese: Illustrated Encyclopedia (Illustrated Encyclopedias)

A Cook's Guide to Cheese: Illustrated Encyclopedia (Illustrated Encyclopedias)
A Cook's Guide to Cheese Illustrated Encyclopedia - Illustrated Encyclopedias
Author: Juliet Harbutt, Roz Denny
Cheese is a delicacy that has been aged and eaten for centuries in cultures across the globe; its rich and various roots have caused this single food to assume many subtle differences in color, texture, and taste. People fall in love with indigenous cheeses while traveling or, more frequently, sample them in gourmet shops or supermarkets at hom...  more »
ISBN-13: 9780754800262
ISBN-10: 0754800261
Publication Date: 11/25/1999
Pages: 256
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Publisher: Lorenz Books
Book Type: Paperback
Members Wishing: 0
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