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Search - Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi

Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi
Field Guide to North American Truffles Hunting Identifying and Enjoying the World's Most Prized Fungi
Author: Matt Trappe, Matt Trappe, Frank Evans, Frank Evans, James Trappe, James Trappe
The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert hor...  more »
ISBN-13: 9781580088626
ISBN-10: 1580088627
Pages: 136
Rating:
  • Currently 2.5/5 Stars.
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2.5 stars, based on 1 rating
Publisher: Ten Speed Press
Book Type: Paperback
Members Wishing: 2
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