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Food for Today, Student Edition
Food for Today Student Edition
Author: Helen Kowtaluk
Food for Today provides a comprehensive source of food and nutrition information. The text teaches students to make good food choices, use essential food preparation skills and be savvy consumers.
ISBN-13: 9780026430487
ISBN-10: 0026430487
Publication Date: 6/2/1999
Edition: 7TH
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Glencoe/Mcgraw-Hill
Book Type: Hardcover
Members Wishing: 0
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