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The Gluten-free Gourmet Makes Dessert: More Than 200 Wheat-free Recipes for Cakes, Cookies, Pies and Other Sweets
The Glutenfree Gourmet Makes Dessert More Than 200 Wheatfree Recipes for Cakes Cookies Pies and Other Sweets
Author: Bette Hagman
From the leading expert in gluten-free cooking, more than two hundred recipes for delicious cakes, cookies, pies, and other desserts — Bette Hagman's four cookbooks have sold more than 220,000 copies and established her as the leading expert in the ever growing market of gluten-free cooking. She is the premier creator of recipes for those ...  more »
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ISBN-13: 9780805072761
ISBN-10: 0805072764
Publication Date: 1/1/2003
Pages: 368
Rating:
  • Currently 4.5/5 Stars.
 2
4.5 stars, based on 2 ratings
Publisher: Owl Books
Book Type: Paperback
Members Wishing: 1
Reviews: Amazon | Write a Review


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