2002 - Practical Professional Catering Management (Paperback) → Paperback ISBN-13: 9781861528827 ISBN-10: 1861528825 Genres: Business & Money, Cookbooks, Food & Wine ? 2000 - Practical Professional Catering Management (Paperback) → Paperback ISBN-13: 9780333665558 ISBN-10: 0333665554 Genres: Business & Money, Cookbooks, Food & Wine ? 1999 - Practical Professional Cookery (Paperback) → Paperback, Hardcover ISBN-13: 9781861528735 ISBN-10: 1861528736 Genres: Business & Money, Cookbooks, Food & Wine ? 1994 - Practical Professional Cookery 3rd Edition (Paperback) ISBN-13: 9780470234112 ISBN-10: 0470234113 Genre: Cookbooks, Food & Wine ? 1983 - Escoffier the Complete Guide to the Art of Modern Cookery (Hardcover) ISBN-13: 9780471290162 ISBN-10: 0471290165 Genre: Cookbooks, Food & Wine ? The New Catering Repertoire Chef's Aidememoire (Hardcover) ISBN-13: 9780442239626 ISBN-10: 0442239629 ? |