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How to Open a Financially Successful Bakery
How to Open a Financially Successful Bakery
Author: Sharon L. Fullen, Douglas R. Brown
The small bakeries that are popping up every where in this country can be started with a low investment compared to other food business, and can be highly profitable! This is the A-to-Z guide to making it in your own small bakery! Learn the expert tips, tricks, and a vast gold mine of crucial how-to information you just can't find anywhere else....  more »
ISBN-13: 9780910627337
ISBN-10: 0910627339
Publication Date: 5/2004
Pages: 288
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Publisher: Atlantic Publishing Company (FL)
Book Type: Paperback
Members Wishing: 0
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