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Le Cordon Bleu
Le Cordon Bleu
Author:
From the most famous cooking school in the world, here is a winning combination of secrets, techniques, and basic food preparation with step-by-step illustrations, advice, recommendations, recipes from the professionals, and beautifully decorated dishes. De la escuela de cocina más famosa del mundo, incluye los secretos de más de 800 técnicas... more »
Author:
From the most famous cooking school in the world, here is a winning combination of secrets, techniques, and basic food preparation with step-by-step illustrations, advice, recommendations, recipes from the professionals, and beautifully decorated dishes. De la escuela de cocina más famosa del mundo, incluye los secretos de más de 800 técnicas... more »
ISBN-13: 9781844032853
ISBN-10: 184403285X
Publication Date: 9/1/2004
Pages: 384
Rating: ?
ISBN-10: 184403285X
Publication Date: 9/1/2004
Pages: 384
Rating: ?
0 stars, based on 0 rating
Publisher: Cassell Illustrated
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
