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Molto Gusto: Easy Italian Cooking
Molto Gusto Easy Italian Cooking
Author: Mario Batali, Mark Ladner
Chef Mario Batali's zest for life infuses the casual Italian fare that has made his restaurant Otto Enoteca Pizzeria in New York City a perennially popular destination. Take the taste of Otto home with "Molto Gusto", a collection of recipes for everyone's favorites: pizza, pasta, antipasti, and gelati. Mario writes the definiti...  more »
ISBN-13: 9780061924323
ISBN-10: 0061924326
Publication Date: 4/1/2010
Pages: 288
Rating:
  • Currently 4/5 Stars.
 2
4 stars, based on 2 ratings
Publisher: Ecco
Book Type: Hardcover
Members Wishing: 2
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