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Search - Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue Ridge

Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue Ridge
Mountain Country Cooking A Gathering of the Best Recipes from the Smokies to the Blue Ridge
Author: Mark F. Sohn
From Georgia to Maryland, the region known as Appalachia has created a style of country cooking that is without parallel. This collection features nearly 300 savory recipes of this unique cuisine, each offering a piece of history, shaped by time and the spirit of the Appalachian people. Line illustrations.
ISBN-13: 9780312146825
ISBN-10: 0312146825
Publication Date: 11/1996
Pages: 364
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Publisher: St. Martin's Press
Book Type: Hardcover
Members Wishing: 1
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