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Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine
Pacific Feast A Cook's Guide to West Coast Foraging and Cuisine
Author: Jennifer Hahn
An intimate yet informative guide to harvesting and cooking wild foods from beach to forest. — Once thought to be the stuff of back-to-the-landers, foraging has become a gourmet pastime, and there are a growing number of wild-food classes in which experts teach hungry folks how to spot the food at our feet. Especially fortunate are those of us wh...  more »
ISBN-13: 9781594851025
ISBN-10: 1594851026
Publication Date: 10/1/2010
Pages: 256
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Publisher: Mountaineers Books
Book Type: Paperback
Members Wishing: 5
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