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SOUPS HANDBOOK (Basic Basics)
SOUPS HANDBOOK - Basic Basics
Author: Marguerite Patten
Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods - soups. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world from vichyss...  more »
ISBN-13: 9781904010197
ISBN-10: 1904010199
Pages: 208
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Publisher: Grub Street Cookery
Book Type: Paperback
Members Wishing: 1
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