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The Science Chef: 100 Fun Food Experiments and Recipes for Kids
The Science Chef 100 Fun Food Experiments and Recipes for Kids
Author: Joan D'Amico, Karen Eich Drummond
What melts in your mouth and not in your hands, plumps when you cook it, and comes in more than forty-eight scrumptious flavors? Give up? The correct answer is: Science! With The Science Chef you'll learn loads of basic science by doing fun, easy-to-perform cooking projects. And you get to eat the results when you're finished! Why do o...  more »
ISBN-13: 9781435265905
ISBN-10: 1435265904
Publication Date: 4/25/2008
Reading Level: Ages 9-12
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Book Type: Library Binding
Other Versions: Paperback, Hardcover
Members Wishing: 2
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