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The TVP Cookbook: Using the Quick-Cooking Meat Substitute
The TVP Cookbook Using the QuickCooking Meat Substitute
Author: Dorothy R. Bates
The first cookbook devoted to TVP, the low-fat soyfood you can use to replace meat in many of your favorite recipes. TVP is quick and easy to prepare, and has all the healthful qualities of other soyfoods-minus the fat.
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ISBN-13: 9780913990797
ISBN-10: 0913990795
Publication Date: 8/1991
Pages: 96
Rating:
  • Currently 3.9/5 Stars.
 8

3.9 stars, based on 8 ratings
Publisher: Book Publishing Company (TN)
Book Type: Paperback
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

mailgirl avatar reviewed The TVP Cookbook: Using the Quick-Cooking Meat Substitute on
Helpful Score: 1
This book has a very good vegetarian Sloppy Joes recipe.
Read All 2 Book Reviews of "The TVP Cookbook Using the QuickCooking Meat Substitute"


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