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take-out tonight
takeout tonight
Author: Weight Watchers
150+restaurant favorites to make at home. Each recipe provides nutritional values and utilizes the Weight Watchers point system. Chinese, Japanese, Greek, Mexican, Thai, Italian and Indian cuisine.
ISBN: 222540
Publication Date: 2002
Pages: 207
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3 stars, based on 1 rating
Publisher: Weight Watchers Publishing Group
Book Type: Paperback
Members Wishing: 0
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150+ Restraunt favorites to make at home, by Weight Watchers.

Craving Chinese, Mexican, Thai, even Japaneses for dinner? No problem, and no need to worry about the fat and calories, thanks to Take-Out Tonight!
This newest cookbook from Weight Watchers Publishing Group is packed with more than 150 flavorful recipes that reinvent all of your family's most-loved take-out dishes- at a fraction of the fat and calories. Check out some of the fabulous breakfasts, lunches, and dinners:
- Chinese Classics, like Shrimp-and-Pork Wontons, Szechuan Chicken with Peanuts, and Chinese Barbecued Pork
- Viva Mexico, spicy and savory dishes such as Chimichurri Steak with Jicama Salsa, Family-Style Chicken Enchiladas, and Nachos Supreme
- Deli Specials, including Crunchy Chicken Salad Wraps, Reuben Sandwiches, and Crumb-Topped Jumbo Bran Muffins
- Totally Thai, like Pad Thai and creamy Coconut Rice Pudding
- Now, That's Italian, including Pizza with the Works, Spaghetti and Meatballs, even Cannoli

(synopsis taken from the back cover of Take-Out Tonight!)


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