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Tapas: Las mejores tapas de los chefs espanoles
Tapas Las mejores tapas de los chefs espanoles
Author:
Spain's beloved culinary tradition?tapas?is enjoying a renaissance sparked by a wave of creative young chefs working throughout the country's distinct regions. These new dishes display a rich variety of intense flavors and textures, and while some fuse traditional Spanish cuisine with international influences, others remain earthy, fresh, and in... more »
Author:
Spain's beloved culinary tradition?tapas?is enjoying a renaissance sparked by a wave of creative young chefs working throughout the country's distinct regions. These new dishes display a rich variety of intense flavors and textures, and while some fuse traditional Spanish cuisine with international influences, others remain earthy, fresh, and in... more »
ISBN-13: 9788480764605
ISBN-10: 8480764600
Publication Date: 7/1/2006
Pages: 192
Edition: 1
Rating: ?
ISBN-10: 8480764600
Publication Date: 7/1/2006
Pages: 192
Edition: 1
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Main Courses & Side Dishes >> Appetizers
- Cookbooks, Food & Wine >> Regional & International >> European >> Spanish
- Cookbooks, Food & Wine >> Entertaining & Holidays >> Gourmet
- Nonfiction >> Foreign Language Nonfiction >> Spanish
