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Tom Fitzmorris's New Orleans Food : More than 225 of the City's Best Recipes to Cook at Home
Tom Fitzmorris's New Orleans Food More than 225 of the City's Best Recipes to Cook at Home
Author: Tom Fitzmorris, Emeril Lagasse
Tom Fitzmorris is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he'd never left his favorite town for more than three weeks at a time--that is, until Hurricane Katrina struck and Tom and his family were forced to evacuate. — Prior to the disaster, Tom was just putting the finishing touches on ...  more »
ISBN-13: 9781584795247
ISBN-10: 1584795247
Publication Date: 2/1/2006
Pages: 336
Rating:
  • Currently 2.9/5 Stars.
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2.9 stars, based on 4 ratings
Publisher: Stewart, Tabori and Chang
Book Type: Paperback
Members Wishing: 0
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