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The Town That Food Saved: How One Community Found Vitality in Local Food
The Town That Food Saved How One Community Found Vitality in Local Food
Author: Ben Hewitt
Over the past few years, Hardwick, Vermont, a typical hardscrabble farming community of 3,000 — residents, has jump-started its economy and redefined its self-image through a local, self-sustaining — food system unlike anything else in America. Even as the recent financial downturn threatens to cripple — small businesses and privately owned farms, ...  more »
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ISBN-13: 9781609611378
ISBN-10: 1609611373
Publication Date: 6/7/2011
Pages: 240
Rating:
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4 stars, based on 1 rating
Publisher: Rodale Books
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 2
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