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The 2000 Import and Export Market for Prepared and Preserved Fish, Crustaceans and Molluscs in Trinidad and Tobago (World Trade Report)
The 2000 Import and Export Market for Prepared and Preserved Fish Crustaceans and Molluscs in Trinidad and Tobago - World Trade Report Author:Crustaceans The Preparations Of Fish, Crustaceans Preserved Fish, The Prepared, Molluscs Research Group On the demand side, exporters and strategic planners focusing on prepared and preserved fish, crustaceans and molluscs in Trinidad and Tobago face a number of questions. Which countries are supplying prepared and preserved fish, crustaceans and molluscs to Trinidad and Tobago? How important is Trinidad and Tobago compared to others in terms of ... more »the entire global and regional market? How much do the imports of prepared and preserved fish, crustaceans and molluscs vary from one country of origin to another in Trinidad and Tobago? On the supply side, Trinidad and Tobago also exports prepared and preserved fish, crustaceans and molluscs. Which countries receive the most exports from Trinidad and Tobago? How are these exports concentrated across buyers? What is the value of these exports and which countries are the largest buyers? This report was created for strategic planners, international marketing executives and import/export managers who are concerned with the market for prepared and preserved fish, crustaceans and molluscs in Trinidad and Tobago. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics which appear several years after the fact. Icon Group has developed a proprietary methodology, based on macroeconomic and trade models, to estimate the market for prepared and preserved fish, crustaceans and molluscs for those countries serving Trinidad and Tobago via exports, or supplying from Trinidad and Tobago via imports. It does so for the current year based on a variety of key historical indicators and econometric models.« less