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21st Century Greens: Leaf Vegetables in Nutrition and Sustainable Agriculture
21st Century Greens Leaf Vegetables in Nutrition and Sustainable Agriculture
Author: David Kennedy
This book explains how to grow, prepare, and preserve over 100 unique leaf vegetables. You'll learn how to make leaf concentrate, raise edible cover crops, and build your own solar food dryer, while exploring the potential role of leaf crops in ending global malnutrition and building a more durable food system. Thirty-six delicious original leaf...  more »
ISBN-13: 9780983543602
ISBN-10: 0983543607
Pages: 260
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Publisher: Leaf for Life
Book Type: Paperback
Members Wishing: 0
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