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Alan Wong's New Wave Luau: Recipes from Honolulu's Award-Winning Chef
Alan Wong's New Wave Luau Recipes from Honolulu's AwardWinning Chef Author:Alan Wong, John Harrisson, John Harrison Born in Japan and raised on Honolulu, Alan Wong is one of Hawaiis top chefs and a major influence in creating a unified and distinctive regional cuisine. Wong led the way in capturing the essential flavors and exceptional cultural diversity of his home, earning him a prestigious James Beard nomination for Best Regional Chef. In a unique tr... more »iumph of East-West style, ALAN WONGS NEW WAVE LUAU showcases Alans signature blend of Pacific-Rim styles. His genre-bending fare combines Western culinary techniques with the flavors of China, Japan, Hawaii, and beyondwith tantalizing and innovative results. With delicacies such as Lobster Won-Ton Ravioli in a Curry Potato Sauce and Kona Mocha Brûlée, ALAN WONGS NEW WAVE LUAU delivers these incredible indulgences to the home cook.« less