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Antipasti: The Little Dishes of Italy
Antipasti The Little Dishes of Italy
Author: Julia della Croce
Much more than just Italian appetizers, antipasti are coming into their own as snacks, side dishes, and meals in themselves. Simple to prepare and easily combined, these light and savory dishes offer the unsurpassed wealth of flavor inherent in their authentic Italian ingredients: extra-virgin olive oil, aged cheeses, briny black and green olive...  more »
ISBN-13: 9780811806978
ISBN-10: 0811806979
Publication Date: 1/1/1994
Pages: 152
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Publisher: Chronicle Books
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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