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I finally bought a food grinder attachment for my Kitchenaid mixer and now I need some good recipes! I tried food.com, pbs and Amazon with slim pickins available. I'm especially interested in chicken or seafood recipes. Got any ideas? |
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Try Epicurious.com. Use the search and put in "ground x" where x is the kind of meat you have ground (chicken, beef, pork, turkey, you get the idea), lots of great recipes. |
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The new issue of Bon Appetit has a whole feature on grinding your own meat, and how to use what you grind. It's probably also on Epicurious, which is the BA website.... |
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Ginger: If you make some ground pork with your new 'toy', you can make delicious pork pies. I use a Canadian recipe for the filling, which is the ground pork combined with some chopped onion and spices such as cinnamon, etc., and simmered on the top of the stove for rather a long time. Then you use the filling in an ordinary double-crust pie and bake it in the oven. My family likes it best with home-made apple sauce alongside. A nice 'extra' about this recipe is that you can eat the pork pie cold, too. You make the crust just the same as for other pies, of lard, salt, and flour, a bit of ice or cold water. Pork pie is called "tourtiere" in French-speaking Canada. (Your family may make 'cochons' of themselves, eating it . . . ) |
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You can make sausage you lucky duck. I so envy you. |
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