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Arabesque: Modern Middle Eastern Food
Arabesque Modern Middle Eastern Food
Author: Greg Malouf, Lucy Malouf
170 recipes that make Middle Eastern cuisine available to the home cook. Well, illustrated with color photographs, the book includes a comprehensive ingredient list, cooking notes, bibliography and is appropriate to all experience levels.
ISBN-13: 9781864980738
ISBN-10: 1864980737
Pages: 304
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Hardie Grant Books
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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