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Book Reviews of The Art of Italian Cooking

The Art of Italian Cooking
Author: Maria Lo Pinto
ISBN: 152653
Publication Date: 1972
Pages: 177
Rating:
  • Currently 3/5 Stars.
 1

3 stars, based on 1 rating
Publisher: Bantam
Book Type: Paperback
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Over 200 easy to understand, simple to use, delightful and satisfying recipes.