Bagels Bagels and more Bagels Author:Nao Hauser and Sue Spitler Subtitled "A Saga of Good Eating with Recipes, Legend and Lore" this book was sponsored by Lender's Bagels, and is billed as "...a book dedicated solely to the crusty little devil's usage, history and charm." It commemorates the 300th anniversary of the invention of the bagel. — It's a cookbook and then some. There are recipes for everything from... more » appetizers to dessert, including cheesecake! Illustrated.
Note: The book does not include recipes for making bagels themselves, but rather an amazing assortment of things to do with them.« less