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Do any of you use baking in your lessons fo holidays?
This time of year, I do a lot of baking. We have Valentines in a couple of days, so there is something to make as a gift to my DH and then a Valentines Cake to celebrate the holiday. Next week is Fausnaught/Mardi Gras/Fat Tuesday. So there will be donuts and a kings cake. I never celebrated Fausnaught or Madi Gras growing up, but married into a PA DUtch family and over the past 20 yrs it has become like any other holiday. I use the baking for these and all holidays to teach my kids about the holiday and its celebrations. MY DH doesnt understand why I bake ethnic foods for holidays we dont celebrate. I wondered if anyone else does the same.
Is there a certain baked good you make every year for a certain holiday? FOr example, I make Blarney Stones every year for St. Patricks Day and a King Cake for Mardi Gras. Now that my kids are older they dont enjoy getting messy as much, so some of the baked goods have changed over the years.
Last Edited on: 2/11/12 12:50 PM ET - Total times edited: 1