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Bean Cuisine
Bean Cuisine
Author: Janet Horsley
Janet Horsley describes the qualities of many varieties of bean and shows how they can play their part in a healthy and imaginative diet. Recipes include soups, salads, hot-pots and desserts.
ISBN-13: 9780907061335
ISBN-10: 0907061338
Publication Date: 10/28/1982
Pages: 96
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Publisher: Prism Press
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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