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The Best 50 Omelets
The Best 50 Omelets
Author: Coleen Simmons
The French have elevated the omelet to its present perfection and popularity. This book simplifies omelets to the essentials and shows you how to add the variety of fillings and sauces which make omelets one of the world's most versatile and best-loved foods.
ISBN-13: 9781558672567
ISBN-10: 1558672567
Publication Date: 2/1/2001
Pages: 80
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Publisher: Bristol Publishing Enterprises
Book Type: Paperback
Members Wishing: 0
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 reviewed The Best 50 Omelets on + 14 more book reviews
If you want to start learning to cook for yourself, this is a good food group to begin with. There is a great variety I never would have thought could taste so good. Even better with local free range eggs!


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