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Search - The Best of Clay Pot Cooking
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The Best of Clay Pot Cooking Author: Since Roman times, cultures around the world have been enchanted with cooking in clay and the juicy, full flavors it preserves in any dish. Today's healthminded cooks will find an added bonus: Clay pot cooking is practically foolproof and often fat-free. In The Best of Clay Pot Cooking, Dana Jacobi takes a fresh look at cooking in clay pots and ... more »
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2 member(s) found this review helpful.
I used this little book a lot when I first got my clay pot. The recipes are do-able, tasty and turn out pretty much the way they're supposed to.
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