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Better Bread Shaping Bread: Creating Variety through Form
Better Bread Shaping Bread Creating Variety through Form
Author: Ciril Hitz
DVD DVD — Chef Ciril Hitz illustrates how to easily expand the visual variety of an existing bread line through the use of simple and decorative shaping techniques. — Using one basic lean dough formula, Chef Hitz demonstrates over 30 new variations to add to your bread-shaping repertoire. — From easy cuts and twists to more elaborate appliqués, the...  more »
ISBN-13: 9780978669331
ISBN-10: 0978669339
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Book Type: Hardcover
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