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Better Homes & Gardens Fondue
Better Homes Gardens Fondue
Author: Better Homes & Gardens Test Kitchen
Fondues give menus seeminly new and exciting twists, yet the idea originated long ago. Out of a fervent desire to utilize hardened cheese and bread, the Swiss Concocted a mouth watering cheese wine mixture. The cheese was melted in wine, and the bread cubes were then dunked in the mixture. — In this section we have put together the most widely ac...  more »
ISBN: 313694
Publication Date: 1970
Pages: 96
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4 stars, based on 2 ratings
Publisher: Meredith Cor[pration
Book Type: Hardcover
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