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Biochemistry: A Short Course
Biochemistry A Short Course
Author: Harry R. Matthews, Richard A. Freedland, Roger L. Miesfeld
Harry R. Matthews, PhD, Richard Freedland, PhD, Roger L. Miesfeld, PhDNo scientific discipline has experienced such explosive growth or attracted so much popular attention over the past several decades as the study of life at the molecular level. The most quantitative of biological sciences, biochemistry studies the chemical components of living...  more »
ISBN-13: 9780471022053
ISBN-10: 0471022055
Publication Date: 1/15/1997
Pages: 505
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Publisher: Wiley-Liss
Book Type: Paperback
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