A photography book as well as a cookbook. Pub. 1985. Herein you'll find data about some of the elite horse owners of Kentucky and their property. There are some specialized menus and some very delicious recipes. Sample of recipes: Rack of Lamb Rosemary; Shrimp and Cheddar Pie; Amaretto Mousse; Scalloped Pineapple; West Indies Crab Salad; Strawberries White House; Potato Chip Cookies;
This lovely cookbook contains one chapter with photos of many horse farms and sample menus from each.
