Book Reviews of The Book of Yogurt: An International Collection of Recipes

The Book of Yogurt: An International Collection of Recipes
The Book of Yogurt An International Collection of Recipes
Author: Sonia Uvezian, Karen Okasaki Sasaki (Illustrator)
ISBN-13: 9780892861354
ISBN-10: 0892861355
Publication Date: 6/1978
Pages: 167
Rating:
  • Currently 3.5/5 Stars.
 2

3.5 stars, based on 2 ratings
Publisher: Professional Assn of
Book Type: Paperback
Reviews: Amazon | Write a Review

2 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Book of Yogurt: An International Collection of Recipes on + 8 more book reviews
Helpful Score: 1
This is a very interesting book with recipes of every kind that include yogurt as an ingredient. Also has an interesting history of yogurt.
reviewed The Book of Yogurt: An International Collection of Recipes on + 3352 more book reviews
Recipes from many countries. Pub. 1978. First chapters are about yogurt, its history, manufacture, uses, etc. Sample of recipes: Shrimp Dip; Chilled Beef Soup with Yogurt; Pizza Omelet; Turkish Kebabs; Curry Sauce; Yogurt Scones.