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Book Reviews of The Boston Cooking-School Cook Book

The Boston Cooking-School Cook Book
The Boston CookingSchool Cook Book
Author: Fannie Merritt Farmer
ISBN: 302860
Publication Date: 1923
Pages: 806
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0 stars, based on 0 rating
Publisher: Little, Brown, and Company
Book Type: Hardcover
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Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Boston Cooking-School Cook Book on + 51 more book reviews
Will we see this book on "Antiques Road Show"? Probably, even though it is only one of over 2 million copies. It is unique and fascinating in the cookery world of today...and you'll love the advertisements printed in the back!